We, the Aquaculture Fish, Department No.3, are experts in the management and sales of farmed fish.We are composed of the Aquaculture Section, the Live Fish Section, and the Eel Farming Section.We are committed to delivering safe and secure products to our consumers, and we strive for speedy distribution with an ambitious spirit.
We place emphasis on the environment in which we raise our farmed fish, and we are constantly striving to make the most of Tokushima Prefecture's rich natural environment. In recent years, we have also focused on developing our own brand products.
We have developed a formula feed containing the peel of "sudachi" (produced in Tokushima Prefecture, the largest producer of sudachi in Japan), and have created "sudachi-buri," a fruit fish that has become a topic of conversation nationwide.
The Sudachi Buri was jointly developed with the Kitanada Fisheries Cooperative Associationof Naruto City, and has received high recognition for its high quality and name recognitionthrough thorough feed and quality control, and has been designated as a Setouchi Recommended Brand.
We will work day and night to establish the Tokushima brand.
Five live fish tanks in the market are always available with a large number of live fish, mainly farmed sea bream. The live fish tanks are equipped with an ozone seawater generation system that removes debris and bacteria from the tanks without the use of chemicals. We pay close attention to the delicate environment in which live fish are managed, and we are creative in our efforts to meet the various needs of our customers.
We always try to do our work efficiently and speedily, and have established a system to deliver satisfaction to our customers. We are working energetically every day to further improve the level of our services.
We always keep live eels from Shikoku and Kyushu area, mainly Aichi and Isshikieels, in a dedicated stand. We can also split eels into backs and bellies according to customers' requests.
